When first released, our smoky version of a traditional English porter was ahead of its time. Today, it's a highly regarded staple among craft beer fans and our go-to food complement; pairing effortlessly with all kinds of cuisine, from peanut butter and banana sandwiches to braised pork belly to apple pie. This worldly libation is dark, smooth, and complex, with rich chocolate and coffee flavors suffused with subtle smokiness from the addition of peat-smoked malt.
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